Mrs Mac's Microwave Beef & Cheese Pie 175g
Ingredients
Wheat Flour, Water, Beef (20%), Cheese (11%) [Water, Cheese (Milk, Salt, Culture, Enzyme), Thickener (Hydroxypropyl Distarch Phosphate), Mineral Salts (Potassium or Sodium Pyrophosphate, Potassium Polymetaphosphate or Sodium Metaphosphate or Sodium Polyphosphates, Sodium Phosphate, Potassium Phosphate, Calcium Phosphate), Stabiliser (Xanthan Gum), Acidity Regulator (Citric Acid), Natural Colour (Carotene), Butyric Acid, Margarine Vegetable Oil, Water, Salt, Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Natural Flavour, Natural Colour (Carotene)], Thickener (Acetylated Distarch Adipate), Onion, Baking Powder [Wheat), Salt, Flavour [Soy, Natural Colour (Caramel I)], Hydrolysed Vegetable Protein, Seasoning, Barley Extract, Glaze [Milk, Natural Colour (Carotene)], Spice, Acidity Regulator (Sodium Bicarbonate). Note: Percentages are calculated on the whole product, including pastry.
Preparation Instructions
COOKING GUIDES: Must be cooked before consumption. These are guidelines only and cooking time will vary with the make, model and age of the microwave. MICROWAVE OVEN: (Based on a 1000 watt microwave). - Do not thaw. - Ensure the microwave is clean and free from debris. - Cut both ends off bag as marked. - Keeping the product in the bag, place it on a microwave safe ceramic plate, or directly on - the microwave turntable. - Cook on HIGH for 3 min 25 sec or until cooked through. - Cook one product at a time. - Do not leave microwave unattended. - Do not reuse the packaging for other product Important - Allow to stand for at least 2 min in wrap before serving. Caution: Product may be very hot after cooking.
Storage Instructions
Store at or below -18ºC.
Allergens
Barley, Gluten, Milk, Soy, Wheat
Allergen may be present
Egg
Nutrition Information
Servings Per Packet
1
Serving Size
175g
| Per Serving* | Per 100g or 100mL* | |
|---|---|---|
| Energy | 1960kJ | 1120kJ |
| Protein | 16.3g | 9.3g |
| Fat, Total | 24.5g | 14.0g |
| - Saturated | 13.5g | 7.7g |
| Carbohydrate | 45.0g | 25.7g |
| - Sugars | 0.5g | 0.3g |
| Dietary Fibre | Value not available | Value not available |
| Sodium | 598mg | 341mg |
*All values are considered to be average