Mrs Mac's Microwave Beef Pie 175g
Ingredients
Wheat Flour, Water, Beef (Minimum 25%), Margarine [Vegetable Oil, Water, Salt, Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Natural Flavour, Natural Colour (Carotene)], Thickener (Acetylated Distarch Adipate), Onion, Baking Powder [Wheat), Salt, Flavour [Soy, Colour (Caramel I)], Hydrolysed Vegetable Protein, Seasoning, Barley Extract, Glaze [Milk, Natural Colour (Carotene)], Spice, Acidity Regulator (Sodium Bicarbonate). Note: Percentages are calculated on the whole product, including pastry.
Preparation Instructions
COOKING GUIDES: Must be cooked before consumption. These are guidelines only and cooking time will vary with the make, model and age of the microwave. MICROWAVE OVEN: (Based on a 1000 watt microwave). - Do not thaw. - Ensure the microwave is clean and free from debris. - Cut both ends off bag as marked. - Keeping the product in the bag, place it on a microwave safe ceramic plate, or directly on - the microwave turntable. - Cook on HIGH for 3 min 15 sec or until cooked through. - Cook one product at a time. - Do not leave microwave unattended. - Do not reuse the packaging for other product Important - Allow to stand for at least 2 min in wrap before serving. Caution: Product may be very hot after cooking.
Storage Instructions
Store at or below -18ÂșC.
Allergens
Barley, Gluten, Milk, Soy, Wheat
Allergen may be present
Egg
Nutrition Information
Servings Per Packet
1
Serving Size
175g
Per Serving* | Per 100g or 100mL* | |
---|---|---|
Energy | 1930kJ | 1100kJ |
Protein | 16.2g | 9.2g |
Fat, Total | 23.7g | 13.5g |
- Saturated | 12.4g | 7.1g |
Carbohydrate | 45.5g | 26.0g |
- Sugars | 0.5g | 0.3g |
Dietary Fibre | Value not available | Value not available |
Sodium | 541mg | 309mg |
*All values are considered to be average